Frequent question: Is hunting turkey difficult?

You can find tough turkeys anywhere, but most hunters agree that America’s Southeast holds the most difficult birds. They don’t gobble much. They won’t work to calling.

Is it hard to hunt turkey?

When gobblers are hard to hunt, they are hard to hunt. That’s what we have here for you — three extremely tough-to-kill longbeards that exhibit very different actions. The key to killing these turkeys is understanding their personalities — and they do have personalities — before formulating a game plan.

What makes turkeys hard to hunt?

Pressured turkeys get increasingly harder to hunt because people don’t use the correct tactics. They call too loud and spook hens and don’t adequately conceal themselves. All of those mistakes educate turkeys quickly.

Is Wild turkey meat tough?

Because wild turkeys are far more active than commercially raised turkeys, their muscles are more developed, which can lead to a chewy texture. Additionally, trophy gobblers, tough to score, are also tough-tasting when cooked.

What is the easiest turkey to hunt?

Because they tend to live in more rugged areas, Merriam’s are considered to be the easiest subspecies to hunt. Unpressured birds in the West are usually more eager to answer a hunter’s call and stroll into decoy setups.

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What is the hardest turkey to kill?

1. Easterns: Hunter pressure in tight habitats make this subspecies the most difficult in the country. More turkey hunters roam Eastern states than any of the others. An Alabama Eastern three-year-old longbeard might be the most difficult turkey of all.

What should you not do when turkey hunting?

Turkey-Hunting Errors The top 10 “don’ts” to remember in the woods this spring


Why do gobblers go silent?


But many days, you can easily pinpoint factors that create silent woods. Bad weather, for example, can turn previously vocal birds into voiceless wraiths. During hard, soaking rains, longbeards often feed or hunker down in open areas, seemingly uninterested in strutting or gobbling.

Who is the best turkey hunter in the world?

Jeff Budz has taken 91 turkey grand slams—more than any hunter ever.

Is turkey hunting easier than deer hunting?

Now I’m not saying turkey hunting is easy by any means. Killing a wise old gobbler is certainly no easy task and it’s an accomplishment any hunter should be proud of. However turkey hunting, as a whole, lends it self to quicker and more consistent success than deer hunting.

Does wild turkey have a gamey taste?

Short answer: No. The wild turkey tastes different than the domestic turkey. … According to Exotic Meats USA, “Wild turkey are smaller and have darker meat, richer, more intense flavor, and firmer texture than domestic turkey. “The breast, being smaller, tends to cook faster than legs or thighs.

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Should you age wild turkey meat?

I recommend aging a turkey for three to six days before cooking. Unlike domestic animals, wild ones have that rich, variable flavor, because they are often older at death, exercise freely and enjoy a mixed diet.

Can you get sick from eating wild turkey?

Good news for you

Wild turkeys do get sick and some die. There will always be small losses of wild turkeys to diseases in any given year.

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